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Rendham White Horse
Rendham White Horse
South, 52.22888,1.43903
Cask Ale is sold here.
Bruisyard Rd (B1119), IP17 2AF
grid reference TM 349 645
This 17th Century traditional free house village pub welcomes locals and visitors alike.
Serving a changing cask beer, fine wines and local spirits along with a menu focused on locally sourced ingredients and local producers.
Cosy wood burners, relaxing beer garden and fantastic Sunday roasts. All adds up to make this a must visit family friendly pub … you can even bring your dog!
The building dates from the 17th century.
Facilities
- Accessible to disabled customers
- Beer garden or other outside drinking area
- Beer served through handpumps
- Bus stop nearby (see transport links for details)
- Dogs welcome
- Evening meals
- Family friendly
- Lunchtime meals (not just snacks)
- Parking
- Real fire
Railway station about 2.7 miles away (see transport links for details)
Gallery
Nearest railway station
Historical interest
The pub is shown on this old OS map from about 1903 (interactive map)
Owner/operator: Pubmaster
Pleasant small local, expected to be sold as a freehouse in the near future.
Beers: Tolly Original, Cobbold’s IPACAMRA's 1997 Suffolk Real Ale Guide
Sale by Auction of the Estate of the Bankrupt, John Sheldrake (brewer) of Framlingham: part of Lot 2 The Interest and Terms of Years subsisting in Leases made to the Bankrupt for the following Drawing-House : the White Horse in Rendham, in the Occupation of Samuel Folkard.Ipswich Journal, 4 June 1768***
Creditors meeting at the house of Francis DANIELS, commonly called The White Horse.Ipswich Journal, September 18th 1802***
All persons having any claims upon the estate of John Wroots Whitmore, deceased, late of Rendham, Innkeeper, deceased are requested t…
Landlords
(Most pub, location & historic details collated by Nigel, Tony or Keith - original sources are credited)
(some old PO directory information courtesy of londonpublichouse.com)
(** historic newspaper information from Stuart Ansell)
(*** historic newspaper information from Bob Mitchell)