Photo of Cock & Bell

grid reference TL 862 456

owner Greene King

email pub

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Data from the Food Standards Agency live feed.

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opening hours:

(Times last updated 22/05/2016)

regular real ales

Adnams Ghost Ship, Southwold

listed building grade II

Local licensing authority for Long Melford is Babergh

CAMRA West Suffolk & Borders branch.

last updated 31/12/2019

Long Melford Cock & Bell

Real Ale sold

Real Ale is available here

Hall St, CO10 9JR

01787 379807

Overview | Gallery | Historical info | Public transport | Map

This 17th century, traditional family run free house stands on the main high street. It has a central bar with four well kept beers, and provides access to the lounge and restaurant, which has an excellent menu. It also has a large patio garden for summer drinking and dining. Accommodation is available, with 12 guest bedrooms.

The village has many antique shops and close by is the famous 16th century Kentwell Hall.

One of the dining areas is reputedly an old cock-fighting pit.

The building dates from some time before the 18th century and once included a Victorian brewery.

Beer served through handpulls Beer served through handpulls

Real draught cider available Real draught cider available

Lunchtime meals (not just snacks) Lunchtime meals (not just snacks)

Evening meals Evening meals

Restaurant or separate dining area Restaurant or separate dining area

Traditional pub games available Traditional pub games available

Real fire Real fire

dogs-welcome Dog friendly

children-welcome Family friendly

Accommodation available Accommodation available

Pub is accessible to disabled customers Pub is accessible to disabled customers

Bus stop Bus stop nearby (see public transport tab for details)

station 3.3 miles away Railway station about 3.3 miles away (see public transport tab for details)

payable WiFi WiFi available (a charge may apply)

parking parking

Beer garden or other outside drinking area Beer garden or other outside drinking area

(Most pub, location & historic details collated by Nigel, Tony or Keith - original sources are credited)

(** historic newspaper information from Stuart Ansell)

(*** historic newspaper information from Bob Mitchell)